Shanghai-based food tech start-up CellX has raised $4.3 million in its second round of funding, having recently debuted its 3D printed cell-based pork meat at a tasting event. The funding round was le…
Shanghai-based food tech start-up CellX has raised $4.3 million in its second round of funding, having recently debuted its 3D printed cell-based pork meat at a tasting event. The funding round was le…